Method :
- Place all ingredients for the
sauce in a saucepan and bring to boil.
- Simmer 20 minutes.
- Place half of the sauce in a dish,
with several lasagna sheets on top.
- Add rest of sauce, followed by
remaining lasagna sheets.
- For topping beat eggs with yogurt
then spoon them on top of lasagna.
- Sprinkle with Parmesan cheese,
bake at 400F, gar mark 6, 40 minutes, until topping is golden.
- Serve with large mixed salad
Serves 2
Learn how
to cook Vegetarian Recipes
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